Culinary Expert & Chef

Bring professional culinary expertise to AI training — validate recipes and techniques, annotate cooking content, and improve food and recipe AI models.

Role details

• Domain: Agriculture & Food
• Experience level: Industry Expert
• Required expertise: Culinary Technique, Recipe Development, Flavor Pairing, Kitchen Operations
• Location: Fully remote

Responsibilities

• Review and annotate culinary arts content and case material
• Validate AI-generated culinary arts outputs for accuracy
• Create high-quality culinary arts training examples
• Flag errors, gaps, and edge cases in AI culinary arts outputs

Requirements

• 5+ years professional culinary experience
• 5+ years of professional or research experience
• Demonstrated mastery of technique, recipe development, and flavor
• Strong written English

Benefits

• Fully remote with flexible hours
• Direct impact on culinary arts AI accuracy
• Reliable, on-time payments

Pasiflora AI is an expert network that contracts specialists to review, annotate and validate AI training data in their own field. Screening steps, task volume, time commitment and payment terms are shown on the Pasiflora application page — apply on pasifloraai.com.